tip Tangy-sweet sliced apples are fanned on top of the batter and baked into the surface to elegant effect. Cook, swirling the pan frequently, until the, In a 12-inch skillet (or larger) over medium-high heat, melt the butter. In a separate bowl mix together the apple, raisins, cinnamon and demerera sugar. Preheat the oven to 350 degrees F (175 degrees C). 4 ounces almond paste, broken into rough -inch pieces teaspoon kosher salt 8 tablespoons (1 stick) salted butter, cool room temperature 3 large eggs, room temperature 2 teaspoons vanilla extract 2 small Granny Smith apples (about 12 ounces total), peeled, cored and halved lengthwise Powdered sugar, to serve INSTRUCTIONS In order to give this delicious, "What does it mean to get opportunity, screw up that opportunity then hope to receive another bite from the, healthy food subscription boxes might be right up your, Capo Peter Clemenzathe same trencherman who utters the line "leave the gun, take the cannoli" elsewhere in the filmoffers a decent, Food & DrinkA new weekly series, Local Knowledge shines a light on the unassuming, authentic Sydney restaurants that are worthy of appreciation beyond the neighbourhoods they serve. Learn how your comment data is processed. German Apfelkuchen (German Apple Custard Cake Recipe) Towards the end of the baking, the crumbles might get quite brown (depending on your oven). Sprinkle with the remaining Tablespoon of sugar. Tulsa, OK. 11/15/2009. We usually like using red apples that have a slightly sweet taste but you can also use green apples if you prefer those. Add the flour, baking powder, and salt. Great! Meanwhile, pre-heat the oven to to 350F/180C. We always look forward to users' contributions so that we can build a system of new and creative dishes every day. Whisk until well combined. While there, he learns some of her bak Vegetarian Christmas Dinner Alternatives, Rosarita Vegetarian Refried Beans Ingredients, World's Best Vegetarian Enchilada Recipe, Easy German Apple Cake Recipe Apfelkuchen. Directions Set oven to 375 degrees F Spray a 10 inch pie or cake pan with non stick spray and set to the side. Sunken Apple Cake is one of the easiest cakes to make! Spoon the topping onto the outer edges of the warm cake, then gently spread into an even layer over the surface. Pulse the sugar and vanilla seeds until well incorporated. Dice the other two apples into 1/3-inch (1cm) cubes. In a large mixing bowl, whisk together the nondairy milk, sugar, flax seed mixture, oil, vanilla, lemon zest, and salt until completely blended. 2 large eggs. Put the sugar into the mixing bowl and add the whipping cream. Christopher Kimball's Milk Street | Recipes, TV and Cooking Tips Beat oil and eggs in a mixing bowl with an electric mixer until creamy. Bake cake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Place apple slices in a large mixing bowl and toss with lemon juice and lemon zest. Fold in apples by hand using a wooden spoon. Add sugar and mix until light and fluffy, about 2 minutes. We like this version better since creating them separately makes it easier to get the exact amount of ingredients that you need for each. This post may contain affiliate links. Your email address will not be published. Using a silicone spatula, scrape the sides of the bowl, then mix for another 30 seconds. Awesome. Measure 1 teaspoon of the mixture into another small bowl, whisk the white sugar into it and set aside. Stir together flour, cinnamon, baking soda, and salt in a bowl. Luisa Weiss acknowledgesin all humilitythat her apple-almond cake is the best shes ever eaten. We're sorry, we're not quite ready! At Milk Street, we loved the way Weiss recipe allowed the almond paste to shine without overwhelming the sweet tartness of the apples. It is moister and more flavorful on the next day because the apples will infuse the cake. We settled on two small apples, sliced inch thick, fanned out in rows like a seven-pointed star. It does not form a strong gluten network, resulting in a lighter texture, while enhancing the nutrition quality of the baked product. Let cake cool on counter. They were found in the graves of infants and children under the age of one, rather than older children closer to the age they would have been weaned off milk. Photos: Connie Miller of CB Creatives; Styling: Christine Tobin. Peel the apples, remove the core, dice/slice them (not too thick), place them in a bowl and stir in a tablespoon or two of lemon juice (to prevent browning). Use organic apples and dont peel them. For this recipe, feel free to use any apples that you have at home. Using a paring knife, make several parallel slits on the peeled side. Stir together flour, cinnamon, baking soda, and salt in a bowl. Now that everything is ready, combine the flour mix into the wet . Spread this evenly in your pan. Sour cherries or berries in summer. 2: TEASPOONS VANILLA EXTRACT. PublishedOctober 12, 2020 at 5:00 AM EDT, Food assistance recipients will see benefits drop by $95 or more this month, Advocates for tenants' rights see hope for Good Cause Eviction Law in court ruling, Pennsylvania House ready to take on business with new operating rules, Stigma, barriers to care put pregnant people, new parents with opioid use disorder at risk, 130 grams (1 cup) all-purpose flour, plus more for the pan, 214 grams (1 cup) white sugar, plus 2 tablespoons for the sprinkling, 4 ounces almond paste, broken into rough -inch pieces, 8 tablespoons (1 stick) salted butter, cool room temperature, 2 small Granny Smith apples (about 12 ounces total), peeled, cored and halved lengthwise, 320 grams (2 cups) cake flour, plus more for dusting, 12 tablespoons (1 sticks) salted butter, cool room temperature, 218 grams (1 cup) packed light brown sugar, 210 grams (1 cups) cake flour, plus more for the pan, 340 grams (3 cups) unsweetened shredded coconut. I simplified the Milk Street Recipe by making it into a one bowl recipe since it seemed very basic to me. Made from just a few simple ingredients like apples and cinnamon, this fancy looking crumble cake is actually fairly easy to make! Milk Street Recipes The French Take on Apple Pie Directions 01 Heat the oven to 375F with a rack in the middle position. Make sure the dough has an even thickness and also make sure you have an approximately 1.5 inches high edge along the removable ring part of the springform pan (this is the crust). Toss in the other bowl of lemon juice. In a small bowl, whisk together the flour and baking powder. This adds a nice shine! Sieve the flour, baking powder (affiliate link) and corn flour/ starch into a bowl and set aside. In a 12-inch skillet over medium-high, melt the butter. Step 2 In a small bowl, whisk together the flour, baking powder, and salt. Dust the counter liberally with flour and scrape the dough onto it. 9-inch and 10-inch pans work both. www.mastercook.com, trend Sprinkle the cookies evenly with half of the spiced sugar, then refrigerate uncovered for 15 minutes. Arrange apple quarters on cake batter in a flower like pattern. Required fields are marked *. Preheat oven to 350F. Ingrediants names were my first German words. Apfelkuchen (German Apple Cake) Curious Cuisiniere Let cake cool on the bottom of the springform pan to room temperature. With a yummy center made from apples and cinnamon and a bunch of sweet crumble (streusel) on top, this German cake is actually relatively simple to make. German Apple Cake (Apfelkuchen) Delectably Mine Thats why we have decided to make this cake with a simple dough that doesnt call for any yeast. Prepare your cake tin by greasing the sides with butter and covering the base with baking parchment. Since taking over for the old MMJ America space last July, Cannajuana's potent in-house roster of Papaya Cake, Miracle Alien Cookies and other trendy varieties has been getting raves for all the Judge Fernando M. Olguin on Monday granted a motion to dismiss the suit from the defendants, who include surviving Nirvana members Dave Grohl and Krist Novoselic and the estate of Kurt Cobain, but Or, if you prefer: Merry National Hazelnut Cake Day Eve! I hope that helps a little bit. Just keep in mind that a different baking dish will likely affect the cooking time so keep a closer eye on it when making it the first time. I used four small Gala apples and didnt quite have room for all of them. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. This German Apple Cake is Sweet, Crumbly, and All Sorts of Delicious! Slide a thin spatula or butter knife under the apples, then slide the slices off the spatula near the outer edge of the cake with the slices fanning outward from the center. In a large bowl, beat together butter and sugar using an electric hand mixer, until pale and smooth. This custardy apple cake, based on Luisa Weiss's recipe for German Apfelkuchen, atypically uses almond pasteit gives the crumb a rich, moist, tender texture and a pleasant almond fragrance and flavor. Slice each apple in half lengthwise and scoop out the core and seeds. Your email address is required to begin the subscription process. Preheat oven to 350 F. Butter a 10 to 11 inch springform pan or a pan with a removable bottom. mixing bowl. For the apples themselves, we opted for Granny Smith, which balance the sweetness of the cake and highlight the fruitiness of the almond paste. Don't overmix! You can top the apples with sultanas, almond slices or chopped walnuts, for a variation. For this recipe, we decided to go for a classic Apfelkuchen mit Streuseln (apple cake with crumbles on top) since this is our favorite. I will also try with Bobs Red Mill 1-to-1 baking flour, as I am GF. If you dont have it at home you can easily make your own (see below). All of our information and links are taken from reputable and official information sources. Browned butter and caramelized apples build flavor in French apple cake. The "artificial sun" is known as the Experimental Advanced Superconducting Tokamak (or EAST for short). No spam. Cool cake on a wire rack. Cake Flour: You need cake flour for this recipe. We recommend peeling the apples first if the peel is quite hard since the apples are not pre-cooked in this recipe. The only thing Id do slightly different is to not to add the one teaspoon cinnamon that I added to the recipe because it makes the dessert too dark. Mist a broiler-safe 9-by-13-inch baking pan with cooking spray, dust evenly with flour, then tap out the excess. Remove from the heat, add the coconut and stir until evenly moistened. Preheat your oven to 350F. Grease a large rectangular baking dish with butter. Slice each apple half into -inch-thick half circles; do not separate the slices. Aside from cakes, there are lots of other German apple recipes one of our favorites is Apfelpfannkuchen (German apple pancakes). Amount is based on available nutrient data. Rinse apples and wipe dry. m2violin. If you are looking for more German recipes you can find all of them here. Using a well-floured rolling pin, roll the dough rectangle to an even -inch thickness. Broil until the top is bubbling and deep golden brown, 2 to 3 minutes, rotating the pan if needed for even browning. [This recipe was developed with a conventional (that is, not nonstick) springform pan. This recipe is absolutely perfect! rectangular baking dish (23- x 33-cm/9- x 13-inch) rolling pin. Try using cake flour for a nice and delicate crumb. Combine flour and baking powder. Springform Pan: You need one of these for this cake. Serve warm or at room temperature; dust with powdered sugar just before serving. Coat a 9-inch spring-form pan with butter, dust evenly with flour, then tap out the excess. Called Apfelkuchen, its one of an endless array of fruit-topped cakes that change with the seasons in Germany. Made it today and it came out perfectly! Milk Street Cook Erika Bruce teaches Christopher Kimball how to make German Apple Cake (Apfelkuchen), which has a rich crumb thanks to almond paste and an elegant design from sliced, In a 12-inch skillet over medium-high, melt the butter. Top 48 German Apple Almond Cake Recipe Recipes It has been a family favorite for 20 years. It bakes to an almost cookie-like crunchiness on the top with a very moist and, Make a well in the center, and pour in the oil, eggs and sour, 1 teaspoon baking powder 2 large eggs 2 teaspoons vanilla extract 8 tablespoons (1 stick) salted butter 1/4 teaspoon ground allspice 1 1/2 pounds Granny Smith, This is the first time I have been unable to recommend a recipe on Epicurious. In a large bowl mix together the the sugar and butter till creamy. Add eggs, one at a time, continuing to beat the mixture until light and fluffy. Whole wheat pastry flour is produced from soft wheat berries. I look forward making this apple cake. Your email address will not be published. And, of course, apples in fall. German Apple Cake (Versunkener Apfelkuchen) is a traditional German dessert that is so easy to makeeven if you arent totally kitchen confident! This recipe checks all the boxes for the kind of food I want to usher me into the new year. Ingredients Makes one 10-inch Bundt cake; 8 to 10 servings 3 cups all-purpose flour 1 tablespoon double-acting baking powder 1/2 teaspoon salt 1 cup (2 sticks) unsalted butter or margarine,. Heat the oven to 350F with a rack in the middle position. | You can unsubscribe anytime. Combine flour and baking powder. Using a, Brush melted butter over apples. In a medium bowl, whisk together the cake flour, baking soda, cloves and remaining spice mixture. http://bit.ly/2Lu0Zal | By Christopher Kimball's Milk Street | Facebook Log In Create new account Milk Street Radio travels the world to discover how food and cooking are changing lives and cultures, from $13,500 melons in Japan and computer-generated cookie recipes to the home cooking of Ina Garten and Egyptian fast food in Berlin. Siegels Bagelmania Las Vegas NV GREAT BAGELS Worth a Fork! Add in eggs one at a time, add vanilla. Thank you for this recipe. Christopher Kimballs Milk Street is on Facebook, Instagram, Pinterest, and you can follow @177MilkStreet on Twitter. The former preparation, a German krapfen, is piped with milk jam while his Austrian sacher-torte cake is done-up with cocoa nibs and gold leaves. Bake until just beginning to brown and a toothpick inserted into the center of the cake comes out clean, about 22 minutes. German Apple Cake Recipe - How to Make German Apple Cake - Delish Almond paste--not marzipan--creates a, At Milk Street, we loved the way Weiss' recipe allowed the almond paste to shine without overwhelming the sweet tartness of the. www.thedeliciouscrescent.com, More Info At www.thedeliciouscrescent.com , hot Using a silicone spatula, fold the batter, scraping along the bottom of the bowl, to ensure the ingredients are well combined. I used a 10 inch pie pan that I sprayed with non stick spray and I thought this is plenty of dessert that can serve 8 or moreThe Milk Street Recipe also serves 8 but much bigger pieces. Easy German Apple Cake (Apfelkuchen) - Recipes From Europe Place the last set of apple slices in the center. Almond paste--not marzipan--creates a. Add the flour, baking powder, salt, vanilla, and almond paste and mix well. In Germany, this cake is often served in the afternoon for coffee and cake time (Kaffee und Kuchen). What Also this month, you can celebrate lobster, dry martinis, fudge and apple strudel, as well as more than two dozen other foods. This easy coffee cake is the perfect fall dessert that tastes best with a dollop of whipped cream on top. Instructions. As an Amazon Associate I earn from qualifying purchases. Making small cuts but not cutting through the apples makes them bake quicker. To make vanilla sugar at home you need 1 cup granulated sugar and 1 vanilla bean. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Use an offset spatula to carefully transfer the cutouts to one of the prepared baking sheets, spacing them about inch apart. German Apple Streusel Cake (Apfelstreuselkuchen) - My Dinner Lay apples, cut side down, and thinly slice each half, leaving the halves intact. In a stand mixer with the paddle attachment, mix the 214 grams (1 cup) sugar, almond paste and salt on low until the paste has broken into crumbly bits, 2 to 3 minutes. theforkingtruth.com, trend The apples can be peeled, cored and halved before you make the cake batter, but dont slice the apple halves until the batter is in the pan. Preheat the oven to 350F (180C). Whisk just until the cream reaches stiff peaks. /Lisa, We lived in Germany for 5 years. If you dont own one, halve the apples, then notch out the cores with a paring knife. Im so glad to hear that you liked it! Repeat with the second sheet of cookies. Similar to how there are a few different versions of the cake, there are also different ways you can make the dough of the cake. Transfer batter to cake pan. This recipe doesnt make much batter because the batter will rise up and bake around the apples. German Apple Almond Cake - David Lebovitz In our recipe, they are made from slightly different mixtures so youll have to make them separately. I think this is such an ideal cake for afternoon coffee/tea or even a sweet treat for breakfast. Reduce to low, add about one-third of the flour mixture and mix until almost incorporated, about 10 seconds. With a 2-inch rectangular or round cookie cutter (ideally with a fluted edge), cut out cookies as close together as possible. Step 2. If youve tried this or any other of my recipes, dont forget to rate the recipe and to leave me a comment. Peel, quarter, and core the apples. In nearly all cases, fruit is arranged over a rich yet light batter that bakes up and around the fruit, surrounding it with a tender, golden crumb. Fun. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. www.mastercook.com, hot In that case, you could cover the springform pan with some aluminum foil for the last 10 minutes to stop the crumbles from browning further. RecipesChoice is a website that provides everything related to recipes and cooking tips to help people have great food and feel happier every time standing in their beloved kitchen. Preheat the oven to 375 degrees. German Poppy Seed Cake. Peel, quarter and core apples. Make sure to put some flour on the surface and on the rolling pin first to avoid unnecessary sticking. 7.1K views, 92 likes, 20 loves, 11 comments, 55 shares, Facebook Watch Videos from Christopher Kimball's Milk Street: Put this cake on your holiday baking list. In a large bowl mix together the the sugar and butter till creamy. Once the cake is done baking, remove it from the oven and let it cool in the springform pan. Christopher Kimball's Milk Street | Recipes, TV and Cooking Tips Mix together cinnamon, nutmeg, and some of the sugar. Step 4 In a medium bowl, whisk to combine flour, baking powder, and salt. DEC 3, 2021. Using a small knife for this work best. Beat until combined. Enjoy this German apple cake! Molasses Cookies with Browned Butter Icing, Almond paste is the key to a rich yet light apple cake. Since every oven is different, your baking time might vary slightly. Its house special martini isn't Wall Street Bets mourns loss of crypto-meme-famous Bogdanoff twins, who died of COVID-19 This week, China switched on a nuclear fusion reactor. You will need a broiler-safe 9-by-13-inch baking pan for this recipe (note that neither nonstick nor Pyrex is considered broiler-safe). This never fail authentic recipe is sure to impress! German all-purpose flour equals American cake flour. March 1, 2023. Could more local solutions work. I always use what I have on hand. Make everyone happier in their kitchen. With the mixer running, slowly pour in cup of milk. Store leftovers in an airtight container for up to 10 hours. Get the Recipe >. I used your cake flour trick and vanilla extract instead of vanilla sugar, as it is not common where I live. Distribute the apples with the sliced side up on top (see image above). Apple Kuchen (German Apple Cake) - An Affair from the Heart You want to fit as many apple quarters as possible in the pan and they should be placed quite snug. Add sugar and vanilla; beat well. Catch Friend of Milk Street Hetty McKinnon on Milk Street Radio. Christopher Kimball's Milk Street | Recipes, TV and Cooking Tips German Apple Almond Cake Recipe based on Milk Street Magazine Recipe www.copymethat.com, hot Milk Street Apple Cake German : Top Picked from our Experts And Milk n Cookies is a spiced Snickerdoodle White Stout. Other German apple cakes are covered and resemble more of an apple pie (called gedeckter Apfelkuchen), while others even have a soft pudding layer in the middle. Gluten-Free German Apple Cake - Snixy Kitchen Push them in a little. . You will need an apple corer to punch out the cores from the apples before halving them. Add flour and milk alternatively at low speed. Episodes are available to watch on the series website and on Amazon Prime. Create a well in the center and add egg, vanilla, and remaining cup butter. Some German apple cakes are made from a yeast dough. Wage theft is commonplace in San Diego. MilkStreet German Apple Cake (Apfelkuchen) | K-Lo | Copy . Sprinkle the apply mix over the dough in the baking tin. Sometimes the crumbles can get quite brown. In a small bowl, whisk together the flour and baking powder. Read my Disclosure and Privacy Policy. What also makes this cake a great choice for holidays, potlucks, or parties is that it tastes best on the next day. Using a fork and Pour half of the batter into prepared pan. And theyre all really nice, says Weiss, an American who moved to Berlin a decade ago. In a small bowl, stir together the cinnamon, coriander and allspice. Hi, we're Eric and Lisa - a Canadian with Hungarian roots and a German! It's healthful and comforting (yes, it's possible to have both!) Tools used for making this Apple Cake Recipe. It was beautiful, perfect, not too sweet! I thought that this cake was much better the next day. 2 teaspoons vanilla extract. Yes, you can freeze the baked cake. Preheat the oven to 325 degrees F. For the. If the apple peel is quite hard, its better to peel the apples since we dont pre-cook them for this recipe. We served with just a touch of preferred sugar and vanilla whipped cream. Add vanilla sugar (or extract) and lemon juice. Visit my about page and subscribe to never miss a new recipe! Run a paring knife around the inside of the pan to loosen, then remove the pan sides. www.masalaherb.com, tip If sliced sooner, the apples may discolor. The use of local produce is why the Cooperage Inn has diverse offerings depending on the seasons; whether it's a strawberry shortcake in June or apple desserts in the fall. One question, can you just double the ingredients to make a bigger cake? Our German apple cake with streusel topping is always a crowd-pleaser. Reduce to medium, then add the eggs, one at a time, beating for about 20 seconds after each addition. Sprinkle the remaining 2 tablespoons sugar evenly over the top. German Apple Cake (Versunkener Apfelkuchen) is a traditional German dessert that is so easy to makeeven if you arent totally kitchen confident! Then, Chris bakes a Danish Dream Cake with a buttery coconut-brown sugar topping that caramelizes under the broiler. I also swiped a lemon over my apples after cutting so they wouldnt brown at all while I mixed the batter. Wash, peel, and slice the apples into thin slices. 1/4-1/2 inch-sized cubes. Though almond paste and marzipan both contain finely ground almonds and sugar, the difference between them proved crucial here. For a complete list of past openings and closings organized by month, scroll to the bottom of the page. Gently knead the dough, giving it 2 or 3 turns, until smooth; it should feel moist and supple but should not be sticky. This cake will stay fresh 3-4 days covered at room temperature. German Apple Dapple Cake Recipe | Allrecipes tip www.allrecipes.com 4 cups chopped apples 1 cup packed brown sugar cup butter cup heavy whipping cream Add all ingredients to shopping list Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (175 degrees C). We agree with the Germans: Almonds and apples are an excellent couple. Reduce to low, add the flour mixture and mix until the ingredients just begin to form an evenly moistened dough, about 15 seconds. German Apple Cake (Versunkener Apfelkuchen) Recipe | Epicurious GRAMS (1 CUP) ALL-PURPOSE FLOUR, PLUS MORE FOR THE PAN, GRAMS (1 CUP) WHITE SUGAR, PLUS 2 TABLESPOONS FOR THE SPRINKLING, OUNCES ALMOND PASTE, BROKEN INTO ROUGH -INCH PIECES, TABLESPOONS (1 STICK) SALTED BUTTER, ROOM TEMPERATURE, SMALL GRANNY SMITH APPLES (ABOUT 12 OUNCES TOTAL), PEELED, CORED AND HALVED LENGTHWISE. So happy it was a hit at your office! You've stocked up on all the classic . Bake for 1 hour. In that case, you could cover the springform pan with some aluminum foil for the last few minutes. Add sugar and mix until light and fluffy, about 2 minutes. A special THANKS to Milk Street Magazine showing us your version of German Almond Apple Cake. 7 ounces (200g) almond paste 3/4 cup (150g) sugar 1/2 teaspoon salt 14 tablespoons (200g) unsalted butter, melted and cooled 1 teaspoons almond extract 4 Serve with a dusting of confectioners' sugar or topped with a cream cheese frosting. TABLESPOONS (1 STICK) SALTED BUTTER, ROOM TEMPERATURE. This nutritional information has been estimated by an online nutrition calculator. German Apple Cake (Apfelkuchen) Recipe - Frugal Mom Eh! 1 cup AP flour 2 Tablespoons AP flour + 2 Tablespoons cornstarch = 1 cup cake flour. Scrape down the bowl, then add the vanilla and continue mixing on medium until well-combined, about 2 minutes. Create a well in the center and add egg, vanilla, and remaining cup butter. MilkStreet German Apple Cake (Apfelkuchen) 177milkstreet.com K-Lo MilkStreet Ingredients 130: GRAMS (1 CUP) ALL-PURPOSE FLOUR, PLUS MORE FOR THE PAN 1: TEASPOONS BAKING POWDER 214: GRAMS (1 CUP) WHITE SUGAR, PLUS 2 TABLESPOONS FOR THE SPRINKLING 4: OUNCES ALMOND PASTE, BROKEN INTO ROUGH -INCH PIECES TEASPOON KOSHER SALT 8: This site uses Akismet to reduce spam. German Apple Cake | Martha Stewart The Milk Street Recipe is mostly double of the ingredients I used, it goes in a springform pan for about twice as much time. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. In a small bowl, mix together cinnamon, nutmeg, vanilla sugar, and a pinch of salt. Looks delish.! Grease and flour a 9x13 inch pan, or a 10 inch tube pan. Stop once everything is well combined and there are no lumps. Peel the apples, remove the cores, and cut them into approx. This might take a couple of minutes. Marzipan is sweeter than almond paste. Transfer to a cooling rack and remove the springform ring. fork. Set aside. In some German apple cake recipes, the dough for the base and the crumble topping is the same. She also blended the almond paste (which tastes richly of vanilla and cherry as well as almond) into melted butter to ensure its flavor infuses the entire cake.